Porcini-Crusted Flank Steak with Truffle Butter Sauce, Crispy Potato Cake, Sauteed Baby Spinach

 

Choice of 1 Side

Carmelized Figs & Ricotta over Rucola

OR

Starter B

 

Choice of 1 Dessert

Carmel Chocolate 

3 Course Meal: Beef

55,00 €Preis
Starter
Dessert

MINIMUM 4 PAX

Delivered Cold

Assembly required

 

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Fortuna's Table Catering & Feast

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Fortuna's Table Catering, Inh.: Susan Fracassa, Ums.St-ID: DE225937669

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